Set Menu Drinks

STARTERS.  

1. Prawns on toast 
Sesame prawns on toast with a sweet chilli dip.

£4.95
2. Chicken satay                                                                                       
Grilled marinated chicken served with a homemade peanut sauce.
£4.95
3. Stuffed chicken wings                                                                            
Chicken wings stuffed with minced chicken, glass noodles and spices served with sweet chilli dip.
£4.95
4. Spare ribs                                                                                             
Honey roasted ribs coated with a BBQ Hoi Sin sauce and topped with a sprinkling of sesame seeds.
£4.95
5. Thai Fish cakes                                                                                     
Classic Thai fish cakes served with a sweet chilli dip.
£4.95
6. Lemon grass chicken patties                                                         
Chicken mince with lemon grass and selected spices served with a sweet chilli dip.
£4.95
7. Prawns in blankets                                                                               
Tiger prawns wrapped in a rice paper blanket, served with a sweet chilli dip.
£4.95
8. Kanom Jeeb                                              
Pork steamed dumplings served with a sweet dark soy sauce and crispy garlic.
£4.95
9. Crispy Seafood Wonton                                              
Minced seafood with garlic and coriander wrapped in wonton skin, deep fried and served with a sweet chilli dipping sauce.
£4.95
10. Chicken Pandan                                              
Chicken marinated in oriental herbs and pieces wrapped in pandan leaves fried and served with a sweet chilli dipping sauce.
£4.95
11. Crispy Aromatic Duck (Quarter)                                              
Crispy aromatic duck served with slices of cucumber, spring onions, Hoi sin sauce and pancakes.
£9.95
12. Mair Kim’s feast                                                                                   
Per person: 1 prawns in blankets, 2 chicken satay, 2 spring rolls, 2 spare ribs, 2 Thai fish cakes, served with a sweet chilli and homemade peanut dipping sauces.
£10.95 for 2 people (Additional persons £5.95 each)
Thai Prawn Crackers                                             
£1.50
   
VEGETARIAN STARTERS. V .  
13. Spring rolls                                                                             
Vegetable spring rolls served with a sweet chilli dipping sauce.
£4.95
14. Vegetable tempura                                                                
A selection of vegetables coated in light tempura batter, served with a sweet chilli dipping sauce.
£4.95
15. Mair Kim's Thai potato cakes                                                                         
Mair Kimís own recipe, East meets West, Thai herbs and spices mixed with mashed potatoes, formed and deep fried served with a sweet chilli dipping sauce.
£4.95
16. Tofu satay                                                                                      
Tofu satay served with a homemade peanut sauce.
£4.95
17. Savoury Thai Tofu Cakes                                                     
Tofu blended with carrots, sweet corn, deep fried served with a sweet chilli dipping sauce.
£4.95
18. Mair Kim’s Vegetarian Feast                                                        
Per Person: 2 Spring rolls, 1Thai potato cakes, 1 skewer of vegetable tempura and 1 tofu satay, served with homemade peanut and a sweet chilli dipping sauce.
£10.95
   
SOUPS.  
19. Tom yum                                                                       
Choose from: Chicken, Mushrooms, Tiger prawns, or Squid
Thailand in a bowl, Thailandís infamous hot and sour soup, flavoured with lemon grass, lime leaves, galangal, chillies, tomatoes and lime juice.
Mushroom £4.95 / Chicken £5.95 / Prawn or Squid £6.95
20. Tom Yum Talay                                                                                        
A spicy but not overpowering hot and sour seafood soup flavoured with mint, lemongrass, lime leaves, lime juice, galangal and chillies
£7.95
21. Tom Kha                                                                       
Choose from: Chicken, Mushrooms, Tiger prawns, or Squid
A coconut milk hot and sour soup flavoured with lemongrass, lime leaves, galangal, chillies and lime juice.
Mushroom £4.95/ Chicken £5.95 / Prawn or Squid £6.95
22. Laksa Lemak                                                                                        
Choose from: Chicken, Vegetables, or Prawn
A really special dish, a spicy coconut noodle soup, flavoured with red chillies, shallots, coriander and galangal.
Vegetables £5.95/ Chicken £6.95 / Prawn or Squid £6.95/ Mixed Seafood £7.95
   
SALADS.  
23. Spicy Beef salad                                                                                 
Slices of prime beef grilled and mixed with lime leaves, chillies, shallots, fresh mint, fresh coriander, and lime juice served on a bed of salad leaves.
£6.95
24. Satay Salad                                                                           
Grilled chicken satay served on a bed of salad leaves with boiled eggs and a homemade peanut sauce.
£6.95
25. Mixed Seafood salad                                                                           
Mixed seafood of mussels, squid, and tiger prawns mixed with a homemade chilli sauce, mixed peppers, slices of red onion, lime juice and fresh mint.
£7.95
26. Laab, Esarn minced meat salad                                                          
Choose from: Chicken, Pork or Beef
A really popular dish from the North East of Thailand (Esarn.) minced meat salad flavoured with mint leaves, shallots, lime juice, fresh chillies, and ground roasted rice served on a bed of salad leaves.
£6.95
27. Grilled Pork Salad                                                                               
A combination of lime juice, shallots, mint leaves, crushed roasted chillies, fresh chillies, cherry tomatoes, and ground roasted rice served on a bed of salad.
£6.95
28. Grilled Pork on a stick                                                                               
My families favourite, a North Eastern dish of grilled pork, salty, sweet, and sticky, served on a bed of salad.
£6.95
29. Thai Papaya salad (Som Tum.)                                                                      
Simply fantastic sweet, sour and spicy salad of shredded papaya mixed and pounded with carrots, garlic, cherry tomatoes, green beans, lime juice and topped with peanuts.
£5.95
30. Woon Sen salad                                                                      
Choose from: Minced Chicken and tiger prawns, or Minced Pork and tiger prawns.
A spicy glass noodle salad, with coriander, lime juice, garlic, fresh chillies.
££6.95, Mixed Seafood £7.95
   
Thai Curries. (Rice or Noodles not included.)  

31. Salmon mousse (Hor Mok Par Salmon.)                                            
A lovely salmon dish made with pieces of salmon, bamboo shoots, coconut cream, red curry paste lime leaves, steamed in a case of steamed green leaves.
£7.95
32. Green curry                                                                
Choose from: Chicken, Beef, Prawn, or Vegetables and Tofu. (V)
The infamous Thai green curry, flavoured with a homemade curry paste, green chillies, lime leaves, coconut milk and sweet basil.
Vegetables £5.50 /Beef, Chicken, Pork £5.95/ Prawns £6.95 / Monk Fish £7.95

33. Red Curry                                                                  
Choose from: Chicken, Beef, Vegetable & Tofu, or Prawn
Made with a homemade red curry paste, red chillies, lime leaves, coconut and sweet basil.

Vegetables £5.50 /Beef, Chicken, Pork £5.95/ Prawns £6.95 / Monk Fish £7.95
34. Beef Randang                                                                                     
A classic curry from the borders of Thailand and Malaysia flavoured with red chilli, sweet basil, lemon grass, coconut cream, and crushed cashew nuts.
£6.95
35. Massaman                                                                                  
Choose from: Chicken,Tofu, Beef, Prawn, Monk fish, Lamb shank
A southern Thai curry, influenced by Indian traders, but given a Thai twist. Tenderised pieces of meat or fried tofu cooked with potatoes, coconut milk, cinnamon, star aniseed, peanuts and other oriental spices.
Vegetables £5.95 / Beef, Prawn £6.95 / Monk Fish £7.95/Lamb Shank £8.95

36. Pa nang Curry                   
Choose from:Chicken, Pork, Vegetables and Tofu, Beef, Prawn, Crispy fish or Grilled Halibut
A rich creamy coconut curry, flavoured with chilli, and kaffir, lime leaves.

Vegetables £5.50 / Beef, Chicken, Pork £6.95 / Prawn £6.95 / Crispy fish £7.95/ Grilled Halibut £8.95

37. Roast Duck Red Curry                                                                      
Roasted duck curry, cooked in a homemade red curry sauce with additional flavours coming from, lime leaves, pineapple, cherry tomatoes and coconut milk.
£6.95
38. Jungle Curry                                                                
Choose from: Chicken, Beef, Vegetables, Prawn, Squid, Monk Fish
A rich earthy traditional curry from the North, originally cooked after a day foraging in the jungle, flavoured with red curry paste, green beans, holy basil, grachai (wild ginger.) and fresh chillies.

Chicken or vegetables £5.95 /Beef, Prawn, Squid £6.95 / Monk fish £7.95

39. Yellow Monk Fish Curry                                                                      
A rich creamy coconut yellow curry with pieces of monk fish, star fruit, cherry tomatoes, and young okra.
£7.95
   
STIR FRIED DISHES.  
40. Fresh Chilli Stir fry                                                      
Choose from:Chicken, Beef, Pork, Tofu, Prawn, or Squid
A fresh chilli stir fry mixed with Thai chillies, red and green peppers, green beans, garlic, and onions.

Tofu£5.50 /Beef, Chicken,Pork £5.95 / Prawn, Squid £6.95 / Monk Fish, Mussels £7.95

41. Oyster Sauce Stir fry                                                                         
Choose from: Chicken, Pork, Beef, Tofu, Prawn, or Squid
Oyster sauce stir fried with broccoli, carrots, mushrooms, ginger, garlic, and mixed peppers.
Tofu£5.50 /Beef, Chicken,Pork £5.95 / Prawn, Squid £6.95 / Monk Fish £7.95
42. Cashew Nut Stir fry                                                                                     
Choose from: Chicken, Pork, Tofu, or Prawn
Cashew nuts with mushrooms, mixed peppers, and onions in an oyster sauce.

Tofu£5.50 /Beef, Chicken,Pork £5.95 / Prawn, Squid £6.95 / Monk Fish, £7.95

43. Thai Sweet and Sour                                                 
Choose from: Chicken, Pork, Beef, Tofu, Prawn, Crispy Fish
Thai style sweet and sour stir fry with cucumber, pineapple, tomatoes, mixed peppers, onions and spring onions.

Tofu£5.50 /Beef, Chicken,Pork £5.95 / Prawn, Squid £6.95 / Monk Fish,Crispy Fish £7.95

44. Thai Holy Basil                                                           
Choose from: Chicken, Beef, Pork, Tofu, Prawn, or Squid
A great combination of flavours and ingredients; Thai holy basil, fresh chillies, green beans, garlic, mixed peppers, onions, and oyster sauce.

Tofu£5.50 /Beef, Chicken,Pork £5.95 / Prawn, Squid £6.95 / Monk Fish, £7.95

45. Home made chilli oil                            
Choose from: Chicken, Pork, Beef, Tofu, Prawn, Squid, or Mussels
My own homemade chilli oil, with green beans, bamboo shoots, carrots and mixed peppers.

Tofu£5.50 /Beef, Chicken,Pork £5.95 / Prawn, Squid £6.95 / Monk Fish, Mussels £7.95

46. Wok Fried Spare Ribs                                                           
Spare ribs wok fried with red and green peppers, onions, mushrooms and Hoi sin sauce.

£6.95

47. Stir Fried Monk Fish                           
Chunks of monk fish stir fried with asparagus, baby sweet corn, mixed peppers, onion, garlic, ginger in an oyster sauce.

£7.95

48. Stir Fried Asparagus                                                           
Spare ribs wok fried with red and green peppers, onions, mushrooms and Hoi sin sauce.

Beef, Chicken, Pork £5.95 / Prawn or Squid £6.95/ Crab Claws £7.95

   
VEGETABLES.  
49. Stir Fried Broccoli                                                                          
Stir  fried broccoli with Po-Ku mushrooms, rice wine, garlic, and ginger in soy sauce.
£5.95
50. Stir Fried Bean Sprouts with Tofu                                                 
Stir fried bean sprouts, tofu, spring onions, garlic, and oyster sauce.
£4.95
51. Mixed Vegetables                                                                          
Seasonal vegetables stir fried in oyster sauce.
£5.95
52. Stir Fried Asparagus                                                 
Wok fried asparagus topped oyster sauce and garlic.
£5.95
53. Stir Fried Courgettes with a hint of chilli                                                 
Crisp slices of courgettes stir fried in oyster sauce, a touch of fresh chilli and garlic.
£5.95
54. Stir Fried Chinese leaf                                                  
Crisp fresh Chinese leaf wok fried in oyster sauce.
£5.95
   
SEAFOOD.  
55. Steamed Fish Topped with Garlic and Black Pepper Sauce               
Fillet of white fish topped with a garlic ginger, and black pepper sauce.
£7.95
56. Steamed Fish with Yellow Beans and Ginger                                     
Steamed fillet of white fish topped with ginger and yellow beans.
£7.95
57. Deep Fried Fish Topped with Sweet Chilli Oil                         
Fillet of white fish topped with a homemade chilli oil.
£7.95
58. Mixed Seafood Stir Fried with Thai Holy Basil                                         
Tiger prawns, mussels, squid, stir fried with Thai holy basil and oyster sauce and fresh chillies.
£7.95
59. Steamed King Sized Tiger Prawns                                                       
Giant tiger prawns steamed with garlic, coriander, thin soy sauce, served on a bed of Chinese leaves.
£7.95
60. Thai Steamed Mussels with Thai Sweet Basil                                         
Mussels steamed with Thai sweet holy basil, lime leaves, lemon grass, oyster sauce and fresh chillies.
£7.95
61. Grilled Giant Tiger Prawns                         
Giant prawns grilled and served with a fresh green chilli and lime dipping sauce.
£7.95
62. Steamed Prawns with Glass Noodles                                         
Steamed tiger prawns with steamed glass noodles light soy sauce flavoured with coriander, garlic and black pepper.
£7.95
63. Stir Fried Monk Fish in Red Curry Paste                                                       
Your choice wok fried in a red curry paste, stir fried with asparagus, mixed peppers, onions, and sweet corn.
Monk Fish, Scallops, Mussels, Squid, Giant Tiger Prawns £7.95
64. Stir Fried Crab Claws with Glass Noodles                                         
Wok fried locally caught crab claws fried in yellow curry powder, glass noodles, and egg. A family favourite, full of flavour really messy, lots of finger licking.
£7.95
65. Stir Fried Crab Claws with Ginger                                                       
Stir fried crab claws with ginger, garlic, spring onions, poku mushrooms and bamboo shoots.
£7.95
66. Grilled Halibut Steak                                         
Halibut steak grilled on a bed of steamed Chinese leaf topped with a fresh tangy lime and chilli sauce and crispy shallots.
£8.95
   
DUCK.  
67. Stir Fried Duck in Red Curry Paste                                                               
Slices of duck breast wok fried in a red curry paste, stir fried with asparagus, mixed peppers, onions, and sweet corn.
£6.95
68. Roasted Duck with Po Ku Mushrooms                                              
Slices of duck breast, Po Ku mushrooms, and bamboo shoots, red and green peppers, and ginger stir fried in an oyster and Chinese wine sauce.
£6.95
   
NOODLES & RICE.  
69. Pad Thai Noodles                                          
Choose from:Chicken, Pork, Prawn, or Vegetables (V)
Probably the world best known noodle dish, stir fried rice noodles with egg, carrots, spring onions, and bean sprouts in a sweet tamarind sauce garnished with peanuts and fresh lemon.
Vegetables £5.50 / Beef, Chicken, Pork £5.95/Prawn or Squid £6.95
70. Mee Goreng Noodles                                                 
Choose from: Chicken, Pork, Prawn, Vegetarian (V), or Squid
Stir fried egg noodles with carrots, bean sprouts, broccoli and mixed peppers.
Vegetables £5.50 / Beef, Chicken, Pork £5.95/Prawn or Squid £6.95
71. Ching Chow Chow Mein                                 
Choose from: Chicken, Pork, Prawn, Vegetables (V), or Squid
Stir fried vermicelli noodles with bean sprouts carrots and spring onions flavoured with oriental spice and soy sauce.
Vegetables £5.50 / Beef, Chicken, Pork £5.95/Prawn or Squid £6.95
72. Drunken Stir Fried Noodles                                 
Choose from: Chicken, Pork, Tofu, Beef, Prawn, Squid or Mixed Seafood
A mouth watering, exciting spicy noodle dish. Wok fried Hoi Fan noodles (Wide flat rice noodles) fried with fresh chillies, garlic, and Thai Holy Basil.

Vegetables, Tofu £6.50/ Beef, Chicken, Pork £6.95/Prawn or Squid £7.50
Mixed Seafood £7.95

73. Mair Kim’s Special Fried Rice                                  
Choose from:Chicken, Pork, Beef, Prawn, Mixed Seafood or Vegetables (V.)
My own special stir fried rice.

Vegetables, Tofu £6.50/ Beef, Chicken, Pork £6.95/Prawn or Squid £7.50
Mixed Seafood £7.95

74. Egg Fried Rice.          £2.95
75. Coconut Rice £2.95
76. Jasmine Rice      £1.95
77. Sticky Rice                                             
Sticky rice is from the North East of Thailand (Esarn.) Great with the salad dishes and the Grilled or Steamed Giant Prawns.
£3.95
78. Roti Bread      £2.95
   
“Sorry our dishes are not suitable for those with nut allergies.”  
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